Heart & Brain Health


Reduces Belly Fat

Glowing Skin/ Anti-ageing
Properties

Good for Vision + Hair

Strengthens Bones & Joints

Good for Digestion + Immunity

DESI A2 PURE BRED GIR COW GHEE
We churn 27L of milk to make 1L pure A2 Ghee. Made from the rich, creamy milk of purebred Gir cows through the Bilona method, by the farmers of Goras which currently is the home of 6,000+ freely grazed Gir cows.
Rates:
250 ml : ₹ 750.00 ₹650.00
500 ml : ₹ 1,400.00 ₹1,300.00
1L : ₹ 2,400.00 ₹2,200.00
5L : ₹ 11,199.00 ₹8,999.00
Who We Are
At Toc – The Organic Choice, we’re more than just a brand—we’re your trusted partner in building a conscious, healthier, and more fulfilling lifestyle. Our parent company, Ecobasket is rooted in the belief that true well-being begins with pure, organic choices and every choice matters. Our products are crafted to enhance physical strength, mental clarity, and overall wellness, staying true to tradition while upholding the highest standards of purity and quality. We bring you authentic, effective products from across India.
But we’re not just about organic products—we’re kickstarting a movement. A movement to educate and empower you and your family about what you consume and how it affects you—because this is the need of the hour.
Let’s start the conversation toward a conscious lifestyle. #LetsToc

WHERE DO WE GET
OUR A2 GHEE FROM?
We believe in bringing you the purest products while supporting the hands that make them. We’ve partnered with a dedicated community of farmers who excel in producing authentic, high-quality A2 ghee but lack the means to reach you directly. We ensure fair livelihoods for them while delivering unmatched quality to you.
Our A2 Desi Gir Cow Ghee is sourced from the beautiful village of Goras in Madhya Pradesh, a place steeped in legend as a residence of Lord Krishna. Home to over 6,000 purebred Gir cows, this village is a treasure trove of tradition and purity. Every drop of our ghee is 100% natural, crafted with care and rooted in heritage.
SAY HELLOOO TO OUR FARMERS

Vicky

Amar

Harendra
SAY MOOOOO TO OUR COWS

Shyama

Munni

Gauri
TOC OF THE TOWN
A2 GHEE Vs REGULAR GHEE
A2 GHEE
Made from A2 beta-casein protein, found in purebred indigenous cows.
Good for digestion, lactose free, supports gut health
Made using Bilona method, we churn 27 Litres of milk into 1L Ghee. No preservatives. Right: Made using only malai/cream of milk, may have additives, colorants.
REGULAR GHEE
Made from A1 beta-casein protein, found in hybrid or foreign breeds like jersey.
Harder to digest, may cause bloating, gas, gut inflammation.
Has less nutritional value as compared to A2 ghee. May have added preservatives and artificial flavours added.








